2019 CSA SHARES
Beautiful, fresh vegetables grown and harvested right here on our farm!
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HAPPENING RIGHT NOW
Field-to-Fork Dinner on September 14th @ 5-7:30 PM.
We invite you to LCF’s first ever Field-to-Fork dinner highlighting food grown at Littleton Community Farm and at other local farms. We are thrilled to be partnering with Chef Mark Valentine of Kitchen to Table Foods in Maynard. Mark is dedicated to using the freshest locally grown ingredients.
Littleton Community Farm’s mission is to reduce food insecurity in our area, provide farm-based education, become a model for responsible land and soil stewardship, and be a place for community connection. We aim to inspire through hands-on exposure to agriculture and growing for our entire community.